Ice Cream Sandwich
Ingredients
Cookies
To Assemble
Directions
Cookies
- Step 1:
Preheat oven to 180ºC.
- Step 2:
In bowl, combine butter and sugar, whisk until light and aerated.
- Step 3:
Add dry ingredients and mix well. Use your hands, or your kids hands, to bring the dough together into a ball.
- Step 4:
Pinch off small, golf ball sized pieces of dough and roll into balls, place on a greased baking tray, leaving some room between each cookie.
- Step 5:
Using a flat bottomed glass, press each cookie flat. You will need to put the glass into a little flour to prevent it sticking.
- Step 6:
Bake for , until golden brown.
- Step 7:
Remove from oven and allow to cool on a cooling rack.
To Assemble
- Step 8:
Scoop ice cream into balls. Place on a plate and return to the freezer.
- Step 9:
Melt chocolate.
- Step 10:
Place an ice cream ball between two cookies. Gently squeeze to secure ice cream to cookies.
- Step 11:
Dip half of each cookie into the melted chocolate and sprinkle with hazelnuts.
- Step 12:
Return to the freezer until serving or eat immediately.
